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Cooking brunch gives you the best of both worlds, breakfast and lunch. You can be creative with the menus and there are endless recipes to choose from. Join us to learn some great new Spring Brunch recipes while you sip some Mimosas.
Menu:
Breakfast Tacos with Eggs, Spicy Chorizo and Poblano Salsa
Creme Brûlée French Toast
Tropical Fruit Salad
Turkey Sausage Patties with Sage and Pears
Bacon Wrapped Pork Tenderloin with Spicy Beer Mustard Sauce
Herb Roasted Sweet Potatoes
Mimosa Bar with Fresh Berries
$100 per person plus tax